3-liter can of Italian Organic Extra Virgin Olive Oil.

Made exclusively from Nocellara Etnea olives from southeastern Sicily, cold-pressed. Technical characteristics of the oil: yellow color with golden highlights, medium-intense fruity aroma, and a spicy flavor that dominates over bitterness. It pairs well with robust dishes such as arugula salad, wild herbs, and chicory, grilled meats, and savory sauces. Excellent with aged cheeses and roasted fish.

This batch was donated by Azienda Agricola Lupolio.

This is a special event auction connected to our Silent Auction technology MemorabidNOW. The final awarding of the lot will take place at the end of the Charity Night on may 7th in Torino. Please note that the auction closing time may be slightly adjusted during the final hour. We kindly ask all interested users to monitor the timer closely the end and acknowledge this possible occurrence.

The auction value will be added to the shipping cost.

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